Catering Services

Choose full-service catering when you want Ñora to bring together the menu, chefs and event support. We can cook paella on site, serve passed tapas or a seated dinner, and coordinate the work from setup through cleanup. Staffing can range from a server passing bites to a team managing dinner, clearing tables and turning over spaces between parts of the event. Your catering manager helps determine what is needed from the guest count, service style, venue layout and timeline.

Our bar and beverage service can provide house-made sangria, wine and beer, non-alcoholic drinks or a staffed cocktail bar. We also help coordinate rentals, including tableware, linens, glassware, furniture and the equipment your food and beverage service requires. These pieces are planned together so the staffing, rental quantities and setup responsibilities match the menu and venue.

For casual parties, office gatherings and simpler events, tray catering offers the same Ñora quality in aluminum trays. Choose pickup, delivery through ezCater or a hybrid setup where our team sets out the trays; paella pan rentals and sangria kits are also available. Tell us your date, guest count, venue and how much support you want, and we can help you choose the right approach for your wedding, corporate event or private party.